Stainless Steel facia
Extra large capacity oven (58 l) with easy clean grey enamel interior
Operated via a fixed control knobs
LED display with clock and programmable timer
Conventional top and bottom heat, bottom heat, variable full width grill, half width grill, hot air grill, hot air cooking, defrost
Child safety lock
Oven light
Adjustable feet
Drawer for kitchen utensils
Ceramic hob with 4 cooking zones
Residual heat indicator for each zone
Variable 9-stage power settings for each zone
Dimensions HWD (mm) 900 x 600 x 600
Main oven - 7 cooking functions including:
2D hot air cooking ensures heat is evenly distributed throughout the oven. Conventional top & bottom heat excellent for foods requiring a dark crisp finish or long slow cooking. Hot air grilling - great for meat or poultry where a rotisserie effect is required. Variable grilling - a thermostat controlled grill. The thermostat cycles on and off to maintain temperature. The element is recessed into the oven roof maximising space. For efficiency grilling is done with the door closed, and the grill can be operated on either half width or full width settings. Bottom heat - good for blind baking and bain-marie cooking Defrost setting - gently defrosts meat, poultry, bread, cream cakes and more 2D hot air grilling - cooking at higher temperatures to achieve an even grilling effect on 2 shelf levelsHob Features
4 zone ceramic hob Residual heat indicator for each zone tells you the cooking zone is still hot - so care must be taken Fixed controls on oven fascia Variable 9-stage power settings for each zone - giving you the control and responsiveness of gas, so that the exact heat you require can be maintained